West Lake Longjing tea produced in China Hangzhou West Lake Longjing tea named. One of the China's top ten tea. For the West than the West, never Jiaming like beauty. Longjing is both place names is the name of springs and Tea name. "Four no" tea: green color, fragrant, sweet, shaped the United States. West Lake tea http://www.charenwang.com flat smooth and straight, smooth color green, lofty aroma of fresh glycol taste Xianshuang, the Yedi delicate was the duo. Mixture prevents the multiplication of bacteria cause mouth odor such as West Lake Longjing tea, black tea, green tea or oolong tea, this effect is very obvious. Chicago University Dental Experts believe that this is primarily because tea contains tannic acid has bactericidal effect, crumbs of food residue to prevent the growth of bacteria, thus effectively preventing mouth odor. In addition, abundant catechin in green tea can also play the same role. The catechin content little black tea, yellow substance containing a tea to eliminate bad breath have a good effect. While increase of tea saliva, not only has a bactericidal effect, but also a chemical reaction with the pectin in the tea, enhanced oral self-cleaning ability. Tea some other ingredients, such as chlorophyll, in which the aroma components, can eliminate the oral odor caused by the postprandial food residue, but also to eliminate the oral gingival bleeding arising cause gastrointestinal disorders and insufficient intake of vitamin C odor. But tea time after a meal is good enough to play a good role to eliminate odors cup. 

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